Uji Matcha from Kyoto, Japan
Authentic, single-origin matcha stone-milled in Kyoto and shipped fresh worldwide.
At Premium Health Japan, we source our matcha directly from tea farms in Uji and Kyoto Prefecture. Enjoy smooth umami, vibrant colour, and true Japanese craftsmanship in every bowl.
Why Choose Premium Health Japan?
Based in Osaka, Japan — direct access to Uji tea farms
Shade-grown first-harvest tencha, stone-milled in Kyoto
Worldwide shipping from Japan, the USA, Austria, and Australia
Trusted by cafés, tea brands, and matcha drinkers in over 30 countries
Explore Our Matcha & Accessories
Whether you are preparing a ceremonial bowl or making a daily latte, we offer matcha for every purpose — plus handcrafted tea tools from Takayama and Uji.
Ceremonial Matcha
Uji Matcha Goko × Samidori – Hand-Picked Ceremonial Grade (30g Can)
Organic Uji Matcha – Single-Cultivar Okumidori 30g
Certified Organic Uji Matcha – Classic Blend from Kyoto (50g can)
Organic Uji Matcha – Platinum Blend (30g Can)
Asahi Hand-Picked Ceremonial Matcha – Uji Kyoto (30g)
Organic Uji Matcha – Single-Cultivar Saemidori (30g)
Pesticide-Free Uji Matcha – Single-Origin Gokō Cultivar (30g)
The World's Only Certified Organic Ujihikari Cultivar - 100% Hand Picked (30g can)
Organic Uji Matcha for Café – 250g Ceremonial Grade (JAS Certified)
Matcha Bowls & Whisks
Soothing Retreat Matcha Bowl - Handmade in Japan
Teal Glaze Matcha Chawan – Handmade in Japan
Glass Plum Blossom Matcha Bowl – Handmade in Japan
Edo Elegance Matcha Bowl - Handmade in Japan
Origami Matcha Bowl with Spout – Handmade in Japan
Mashiko Essence Matcha Bowl – Handmade in Japan
Pink Nagashi Matcha Bowl with Spout – Handmade in Japan
Hand Painted Sakura Matcha Bowl - Made in Japan
Blue Nagashi Matcha Chawan – Handmade in Japan
Ninsei Inspired Shōchikubai Matcha Bowl - Handmade in Japan
Emerald Oasis Matcha Bowl - Handmade in Japan
Our Matcha. Our Process. Our Craft.
We work closely with independent tea farmers in Uji and Kyoto Prefecture who follow traditional shading, harvesting, and stone-milling techniques.
Each batch is produced in small volumes to preserve freshness and flavour.
From hand-picking to final milling, every step reflects centuries of Japanese tea craftsmanship.
How to Prepare Matcha
1. Sift 1–2g of matcha into a bowl.
2. Add 60–70ml of hot water (75–80°C).
3. Whisk briskly in a zig-zag motion until frothy.
4. Enjoy immediately.
For lattes: Whisk 1–1.5g matcha with a splash of hot water, then add milk.
Want the full method? See our step-by-step brewing guide.
What Our Customers Say
OM(atcha)G!!!
This is the best matcha I have ever tasted. Hot or cold, it has a strong smooth flavour, creamy consistency, the most beautiful shade of vibrant green, and gives me plenty of jitter-free giddy up. I can't drink whatever stuff I was using before I discovered this brand. They do matcha to perfection. Love it. Mean it. Drink it.
Great!
Refined, smooth and great quality! Best matcha powder I’ve had.
Umami!!
This is a delicious matcha
Excellence
Excellence in a world of lower standards; authenticity in a world of duplicity; consistency in an inconsistent world!
Excellent quality!
An excellent quality Matcha with fast shipping and great customer service.
Wonderful
This matcha is vibrant and smooth with a sweet, earthy aroma. It is truly wonderful.
Beautiful
One of the best Matcha I've ever tried. Really fresh and beautiful.
Amazing!
Great! Loving this matcha. Bought about 6 so far and won’t go anywhere else. The quality and taste is amazing!!!
Rich and flavorful!
The aroma of cherry greeted me as I was preparing to make a bowl of matcha. It was slightly and pleasantly more pronounced when I poured a little hot water over the sifted powder to create a paste. When I poured in the remaining water and whisked, I also caught a slight whiff of chocolate. I prepare it as usucha, more to be able to spend extra time (and more sips!) enjoying the matcha than anything else. It is wonderful — full of umami, complex flavors and a rich mouth feel!
Frequently Asked Questions
Yes — we offer JAS certified organic Uji matcha alongside premium non-organic options depending on cultivar availability.
All matcha is grown, harvested, and stone-milled in Japan, mainly in Kyoto Prefecture.
Yes, we support cafés, retailers, and custom brand development worldwide.
Keep sealed, away from heat and light. Store in the fridge after opening.
About Premium Health Japan
Premium Health Japan Co., Ltd. is based in Osaka, Japan, specialising in authentic Uji matcha and handcrafted Japanese tea tools.
We ship worldwide from our hubs in Japan, the USA, Austria, and Australia, supporting customers with reliable service and fresh, small-batch matcha.
Need Help?
If you have any questions about our Uji matcha, tea tools, shipping, or wholesale options, we’re here to help. Send us a message and we’ll reply as soon as we can.
Contact Support