Premium Health Japan – Uji Matcha from Kyoto, Japan

We are a small, Japan-based company dedicated to single-origin and single-cultivar Uji matcha, sourced directly from Kyoto tea farms and shipped to matcha lovers and brands around the world.

Premium Health Japan was founded by Luke, originally from Melbourne, a former qualified personal trainer and licensed professional boxing coach. Years of working with athletes taught him that what you put into your body truly matters – not only for performance, but for long-term health.

After moving to Japan, Luke discovered authentic Uji matcha in Kyoto. During his late mother’s battle with cancer, he became even more mindful about clean, trusted ingredients and the role that daily rituals can play in supporting wellbeing. Matcha became a quiet anchor in that time – something simple, honest, and nourishing.

Premium Health Japan grew from this personal story: a desire to share carefully sourced Japanese matcha that Luke would be comfortable serving to the people he cares about most.

Our company is based in Japan, close to the tea fields we work with. We spend time on the ground in Kyoto and surrounding regions, visiting farms, walking the rows, and tasting directly with growers. Many of the teas we offer come from family-run farms with generations of experience in Uji matcha.

Because of these relationships, we can focus on what we believe matters most: traceable, small-batch Uji matcha with honest labeling, clear cultivar information, and a level of quality that reflects where the tea was grown and how it was handled from field to tin.

Over time, Premium Health Japan has grown from a small online shop into a partner for cafes, tea bars, and brands around the world. We specialise in Uji matcha and related Japanese teas, along with a curated selection of chawans, Takayama chasen whisks, and tools made in Japan.

Alongside our retail range, we offer a comprehensive wholesale and private-label service, helping emerging and established brands create their own matcha lines. From selecting the right grade and cultivar to advising on packaging and export logistics, we support you through each step.

Whether you are preparing a single bowl at home, serving hundreds of lattes a day, or launching your own label, our goal is the same: to make authentic Uji matcha more accessible, without compromising on where or how it is made.

Explore Our Uji Matcha Collection

Open 30 g can of Uji Matcha Goko × Samidori matcha with vivid powder, lid, and fresh tea leaves from Sumiyama, Uji.
Uji Matcha Goko × Samidori – Hand-Picked Ceremonial Grade (30g Can)
$55
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Premium Health Japan Organic Uji Matcha 50g tin displayed on wooden surface with bamboo whisk and chawan in background, highlighting Kyoto matcha purity.
Certified Organic Uji Matcha – Classic Blend from Kyoto (50g can)
$34
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Premium Health Japan Organic Uji Matcha Okumidori cultivar 30g tin beside bamboo whisk and chawan, representing single-origin ceremonial Kyoto matcha.
Organic Uji Matcha – Single-Cultivar Okumidori 30g
$57
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Organic Japanese matcha in a 50g pouch with fresh tea leaves on a white background, showcasing ceremonial grade packaging.
100% Organic Japanese Matcha – First Spring Harvest (50 g)
$34
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Front view of Organic Uji Matcha Platinum Blend can, 30g ceremonial-grade Japanese matcha with clean premium packaging
Organic Uji Matcha – Platinum Blend (30g Can)
$34 $27
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Organic Uji matcha 40 g pouch with matcha powder and fresh tea leaves displayed beside a bamboo chashaku on a light background.
Organic Uji Matcha – Kyoto Cultivar Blend (40 g)
$47
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Uji Matcha Asahi single-origin 30g tin on a wooden surface with matcha powder and bamboo whisk in background, highlighting authentic Kyoto craftsmanship.
Asahi Hand-Picked Ceremonial Matcha – Uji Kyoto (30g)
$79
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30g tin of Premium Health Japan organic Uji matcha made from single-cultivar Saemidori, JAS-certified and stone-milled in Kyoto.
Organic Uji Matcha – Single-Cultivar Saemidori (30g)
$50
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30g Premium Health Japan Uji Matcha Gokō cultivar tin with vibrant green matcha powder, single-origin and pesticide-free from Wazuka, Kyoto.
Pesticide-Free Uji Matcha – Single-Origin Gokō Cultivar (30g)
$55
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Ceremonial Grade Uji Matcha 100 g pouch by Premium Health Japan, showing first spring harvest, shade-grown and stone-milled matcha packaging.
Ceremonial Grade Uji Matcha – First Spring Harvest (100 g)
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Product image for our 100% hand-picked organic Ujihikari matcha green tea powder
The World's Only Certified Organic Ujihikari Cultivar - 100% Hand Picked (30g can)
$69
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Front of 250g pouch of certified organic Uji ceremonial grade matcha powder by Premium Health Japan.
Organic Uji Matcha for Café – 250g Ceremonial Grade (JAS Certified)
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Premium Health Japan is still a small, founder-led company. We don’t operate like a large trading house; instead, we focus on a tight range of teas and tools that we know personally and can stand behind.

From our base in Japan and partner warehouses overseas, we ship to customers in many countries, working closely with roasters, cafes, specialty retailers, nutrition professionals, and home tea enthusiasts. Wherever you are in the world, our aim is to give you a clear connection back to the fields in Kyoto where your matcha began.

For us, matcha is more than a trend or a supplement. It is a craft, a daily ritual, and a living part of Japanese culture that we feel responsible for representing honestly.

Whether you discovered us while searching for your first ceremonial matcha, or you’re building a brand and need a trusted partner in Japan, we’re glad you’re here.

Thank you for choosing Premium Health Japan and for supporting the farmers, artisans, and craftspeople behind every bowl.