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Uji Matcha

By Premium Health Japan

The Best Matcha Powder from Japan

Welcome to Premium Health Japan, your specialists in authentic Uji matcha. Based in Japan with a bilingual team, we connect traditional tea farms to international customers, offering exclusive Uji matcha and tea accessories.

Whether you're looking to enjoy high quality matcha or launch your own brand, we provide unparalleled access to Japan's finest tea farms.

Ceremonial Grade Matcha - Authentic, Organic Japanese Tea

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What is Uji Matcha?

Uji Matcha is a premium green tea exclusively grown and processed in Kyoto, Japan. It is known for its rich flavor, vibrant color, and high-quality production methods.

Uji Matcha has been certified authentic by the Japan Patent Office and adheres to strict cultivation and processing standards. Its unique flavor comes from the climate and soil conditions in Kyoto.

Uji Matcha is processed using traditional methods, which help to preserve its rich taste, vibrant color, and premium quality.

An image of Japan with a map marker for Uji, Kyoto and some text to explain its significance for matcha in Japan

Customer Reviews

OM(atcha)G!!!

This is the best matcha I have ever tasted. Hot or cold, it has a strong smooth flavour, creamy consistency, the most beautiful shade of vibrant green, and gives me plenty of jitter-free giddy up. I can't drink whatever stuff I was using before I discovered this brand. They do matcha to perfection. Love it. Mean it. Drink it.

Claire F.

Energy in a packet

Within just a few days I noticed my energy lasting till later in the day and a decrease in inflammation in my joints. Highly recommend.

Mark C.

Really impressed!

The powder has been a wonderful addition to my routine. It has helped with my energy, particularly when running/training and in the midst of full-time working and parenting! Highly recommend this brand and the high-quality product.

Emma-Rose M.

How to Brew the Perfect Matcha Tea

Simply add a small amount of room temperature water to your matcha powder and make a paste.

Then add hot water, but make sure it's not boiling. It should be 75 to 80 degrees Celsius. Any hotter and you'll make your matcha taste bitter.

Whisk in "W" and "M" patterns with a bamboo whisk until it's frothy. It takes practice, so don't be disappointed if it's not perfect on your first try!

About Us

Premium Health Japan was founded by Luke, an Australian ex-boxing coach and fitness expert who now resides in Japan. His quest to understand the health benefits of green tea during his late mother's cancer battle led him to matcha. 

Our matcha is curated by Luke's hands-on approach from farm to packet, which guarantees unmatched purity and quality. Our brand is a commitment to authentic, healthful living anchored in the rich heritage of matcha.

Join the Uji Matcha Community

FAQs

Matcha, especially the best matcha green tea powder, is renowned for its numerous health benefits. It's packed with antioxidants, specifically catechins, which are known for their cancer-fighting properties. Matcha green tea also enhances calm, boosts memory and concentration, increases energy levels, and burns calories. Its high chlorophyll content makes it a powerful detoxifier, and the presence of L-Theanine promotes relaxation. Regular consumption of high-quality matcha, like the best tasting matcha powder, can improve heart health and aid in weight management.

Read more about matcha health benefits here.

Japanese matcha green tea powder is deeply ingrained in Japanese culture, primarily for its health benefits and ceremonial significance. The Japanese have been drinking matcha for centuries, valuing it for its ability to boost mental alertness and calmness, thanks to the unique combination of caffeine and L-Theanine. The best matcha tea powder is also a staple in traditional Japanese tea ceremonies, reflecting a long-standing tradition of mindfulness and hospitality.

Matcha, particularly high-grade matcha like the best matcha powder, is often considered superior to regular green tea. This is because matcha utilizes the entire tea leaf, providing a more concentrated source of nutrients. Matcha grades are important here; higher grades mean better quality and more health benefits. Matcha contains more antioxidants, specifically catechins, than green tea, offering greater health benefits such as improved metabolism, detoxification, and mental alertness.

Learn more about the differences between matcha and green tea here.

Matcha, especially the best tasting matcha powder, is a healthier alternative to coffee. While both provide a caffeine boost, matcha releases caffeine slowly, ensuring a steady stream of energy without the jitters or crashes associated with coffee. Japanese matcha powder is also rich in L-Theanine, which promotes relaxation alongside alertness. Additionally, matcha is good for you due to its antioxidant properties, aiding in heart health and weight loss, benefits typically not associated with coffee.

Learn more about matcha vs coffee here.

Yes, it is generally safe to drink matcha, like the best matcha green tea powder, every day. Regular consumption of matcha can be beneficial due to its high antioxidant content, particularly EGCG, which supports heart health and weight management. However, it's important to choose high-quality matcha grades to avoid contaminants and ensure you're receiving the full health benefits. As with any caffeinated product, moderation is key, and it's advisable to monitor your body's response to daily matcha intake.

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