Certified Organic Uji Matcha – Classic Blend from Kyoto (50g can)

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Why Choose This Matcha?

Start your matcha journey with a ceremonial-grade blend that’s as accessible as it is authentic. Grown in Kyoto and harvested at the height of spring, this matcha is crafted to deliver vibrant color, smooth umami, and a touch of natural sweetness with every sip.

Made for those who appreciate quality but don’t need the fuss, it whisks effortlessly into a rich, creamy tea and also pairs beautifully with milk for a premium matcha latte.

Woman in a black top enjoying an iced organic Uji matcha latte from a clear glass, highlighting vibrant green color.
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Enjoy It Your Way

Whether you're new to matcha or just want a reliable everyday option, this classic blend is versatile and forgiving. Whisk it thick or thin, straight or with milk—it's designed to shine either way.

Storage Instructions

Keep sealed in a cool, dark place. For best results, refrigerate after opening and use within 1–2 months.

Certified Organic

This product is certified organic under the Japan Agricultural Standards (JAS) program. JAS organic is officially recognized as equivalent to the organic certification systems of the EU, USA, Canada, Australia, Switzerland, New Zealand, and others.

That means when you buy this matcha, it qualifies as organic under those national standards.

JAS organic certification issued by JONA for green tea processing facility in Uji, Kyoto, Japan.

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