B2B WHOLESALE PRICE LIST
Matcha Categories
Crafted by Nature, Perfected in Tradition
Certified Organic Japanese Matcha:
Matcha grown and processed in Japan outside Kyoto, certified by Japan Agricultural Standards (JAS).
Conventional (non-organic) Japanese Matcha:
Matcha grown with conventional farming methods in Japan outside Kyoto.
Conventional (non-organic) Uji Matcha:
Matcha cultivated with conventional methods within Kyoto.
Uji Matcha (Pesticide & Herbicide Free):
Organically grown in Kyoto without official JAS certification.
Certified Organic Uji Matcha:
Certified organic after a three-year JAS approval process in Kyoto.
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