Name: Matcha Powder Wholesale: Sample
Brand: Premium Health Japan
SKU: AAACC17642
Price: 9.00 AUD
Availability: InStock

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Premium Health Japan Organic Uji Matcha Okumidori cultivar 30g tin beside bamboo whisk and chawan, representing single-origin ceremonial Kyoto matcha.

Opened tin of Organic Uji Matcha Okumidori cultivar 30g showing vibrant green powder beside bamboo whisk and chawan, representing Kyoto’s matcha tradition.

Premium Health Japan Ceremonial Organic Uji Matcha Okumidori cultivar 30g tin opened beside bamboo whisk and chawan, showcasing Kyoto’s tea culture.

Woman pouring whisked matcha from a chawan into a glass with milk to make a matcha milk tea drink

Freshly picked green tea leaves collected in a blue mesh basket during harvest in a shaded Uji tea plantation.

Stone grinders used in Uji, Japan to produce fine ceremonial-grade matcha powder using traditional slow-turning methods.

Organic JAS certification continuation notice for Kyoto-based tea producer, confirming compliance with Japanese Agricultural Standards.

Okumidori Organic Uji Matcha 2025 – Ceremonial Grade 30g

Product Info

Matcha That Fuels Mind & Body — Naturally

Harvested in spring 2025 from Uji, Kyoto, this single-origin Okumidori ceremonial-grade matcha reflects the craft of local tea growers who shade-cultivate each leaf for depth of flavour and natural sweetness. After harvest, the leaves are gently stone-milled in small batches to preserve their vivid colour and smooth texture.

Made for daily use or quiet tea rituals, this matcha offers:

A steady, balanced lift from the natural combination of caffeine and L-theanine.
A rich concentration of EGCG catechins, part of the tea’s natural antioxidant profile.
A clean, smooth taste without the bitterness found in lower-grade teas.

Certified JAS organic, grown without pesticides and carefully finished in Kyoto.

Net weight: 30 g

Why Okumidori?

The Okumidori cultivar is favored for its vivid green color and balanced, mellow taste. Less astringent than Yabukita, it yields a naturally sweet and velvety matcha when grown in Uji’s shaded fields.

Its smooth umami flavor makes it ideal for both usucha and koicha, as well as premium matcha lattes.

Grown in Wazuka

Our Okumidori matcha is cultivated in the tea-rich hills of Wazuka, Kyoto — a region renowned for producing some of Japan’s finest Uji matcha. The fields are shaded for several weeks before harvest using traditional kabuse methods to deepen chlorophyll levels and umami flavor.

This farm employs low-intervention methods on carefully managed small plots, with a strong focus on soil health and careful picking during the spring flush.

Certified Organic

This product is certified organic under the Japan Agricultural Standards (JAS) program. JAS organic is officially recognized as equivalent to the organic certification systems of the EU, USA, Canada, Australia, Switzerland, New Zealand, and others.

That means when you buy this matcha, it qualifies as organic under those national standards.