This Japanese katakuchi chawan (spouted matcha bowl) is handcrafted in Japan and finished in a flowing pink nagashi glaze. Its gently rounded whisking form and integrated pouring lip allow matcha to be prepared and transferred cleanly into cups, making it especially suited to daily preparation, matcha lattes, or shared serving. The soft glaze movement and natural ceramic texture reflect traditional Japanese pottery while enhancing practical functionality.
Origin
Japan — produced within Japan’s ceramic tradition for tea utensils and matcha bowls.
Clay & Glaze
Made from glazed ceramic with a pink nagashi (flowing) glaze technique. The layered glaze creates soft tonal movement and organic pattern variation across the surface.
Form & Function
The rounded chawan body provides ample whisking space for smooth foam formation, while the integrated katakuchi spout enables controlled pouring without drips — ideal for transferring matcha into cups or serving multiple portions.
Craftsmanship
Hand-finished ceramic production results in natural variation in glaze flow, tone, and surface character, making each bowl individually unique.
Use
Suitable for preparing matcha (usucha) and pouring into cups. Especially practical for matcha lattes or shared tea preparation.
Dimensions
Width: approx. 13 cm
Depth: approx. 10.5 cm
Height: approx. 7.5 cm
Capacity: approx. 540 ml
Packaging
Protective box suitable for storage or gifting.
Rarity
Small-batch Japanese ceramic production and flowing nagashi glaze variation make each katakuchi chawan unique and available in limited quantities.
Matcha Bowl (Chawan) FAQs
Caring for and choosing a chawan
How do I care for a matcha bowl?
Hand-wash your chawan with warm water and a soft sponge, then dry it thoroughly before storing. Avoid abrasive scourers, long soaking, and sudden temperature changes — such as pouring boiling water into a cold bowl — which can stress a glaze over time.
Material matters: glass, porcelain and stoneware behave differently, so check this bowl’s description and care notes for anything specific to it.
What size chawan should I choose?
A wider bowl gives the whisk room to move and makes it easier to build foam, which many people find helpful when learning. A smaller or straighter bowl concentrates aroma and suits smaller servings. The exact dimensions for this bowl are listed in its description above.
Can I use a matcha bowl for everyday tea or lattes?
Yes. A chawan is traditionally used for whisking usucha, but it works just as well for everyday matcha, lattes and other teas. Bowls with a pouring spout make it easy to transfer whisked matcha into a cup or over ice.
Do you ship internationally?
Yes. We ship worldwide from Japan and our regional warehouses. See our shipping & returns page for current delivery times and rates.